John D Bistro dishes up contemporary cuisine in fashionable Ferndalemore
May 30,2014 | 12:00 AM
Hour Detroit 'Best of Detroit 2014'
The lounge decor sets the scene for a diverse crowd; it’s a spot where you can take mom for brunch or your friends for bottle service.
Helmed by executive chef Scott Breazeale, John D’s kitchen recently rolled out seasonal menus — and with the creativity and use of local ingredients, these rotating offerings are definitely a draw.
To read the Full Article in Hour Detroit 'Best of Detroit 2014' issue, please click http://www.hourdetroit.com/Hour-Detroit/June-2014/In-Season/#.U4jdHPldWH5